1 1/2 pints strawberry ice cream
1cup whole milk
1/4 cup sugar
1/4 cup fresh strawberries (or frozen)
1cup whole milk
1/4 cup sugar
1/4 cup fresh strawberries (or frozen)
Pulse all of the ingredients in a blender until the ice cream begins to break down, about 5 pulses, then blend on high until completely smooth.
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